Institutions

Our mission to establish a sustainable local food system depends on partnerships and collaborations with other organizations and institutions—it takes a village to feed a community. ❤️

We partner with the following organizations to develop a farm-to-institution model:

Following strict food safety standards, we are HACCP certified, follow GAP and Organic certification protocols, and are developing an audit program for greenhouse microgreens production.

We believe all communities have the right to nutritious local food. If you represent an institution seeking local procurement, or would otherwise like to partner with us, please complete the form below. And don't forget to ask about our bulk discounts for institutions and group purchases!

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